Grill & Charbroiler Repair

Grill & Charbroiler Repair in Miami

Expert repair for commercial grills and charbroilers to keep your kitchen running. Connect with 428+ verified kitchen equipment technicians in Miami for expert grill & charbroiler repair.

About Grill & Charbroiler Repair

Commercial grills and charbroilers operate under extreme conditions — high heat, constant use, and grease buildup create demanding service requirements. Our technicians repair all types of commercial grilling equipment including gas charbroilers, lava rock grills, infrared grills, and electric grills from brands like Vulcan, Montague, Garland, and American Range. Common issues include burner failures, igniter problems, gas valve malfunctions, and grate degradation. We also service the radiant and lava rock systems that give charbroilers their distinctive flavor profile. Our technicians understand the importance of even heat distribution for consistent cooking results.

Benefits of Professional Grill & Charbroiler Repair

Restores consistent heat across all burner zones
Ensures proper ignition for fast service
Extends equipment life with quality parts
Maintains food quality and cooking consistency
Reduces gas waste from inefficient burners
All major brands serviced

Common Grill & Charbroiler Repair Issues We Solve

1
Burners not igniting or staying lit
2
Uneven heat across grill surface
3
Gas valve failures
4
Igniter spark module problems
5
Clogged burner ports
6
Lava rock or radiant heat system issues
7
Grate and burner degradation

Our Grill & Charbroiler Repair Process

1

Gas safety check and inspection

2

Burner and ignition system diagnosis

3

Repair estimate

4

Component replacement

5

Gas pressure and flow verification

6

Heat distribution testing

When to Call for Grill & Charbroiler Repair

  • Burners not lighting or staying lit
  • Uneven cooking across the grill
  • Gas smell or suspected leak
  • Igniter sparking but not lighting
  • Significant performance drop

Grill & Charbroiler Repair FAQs

What are the signs of a failing compressor?
Signs of compressor problems: unit not reaching temperature despite running constantly, compressor making loud knocking or grinding sounds, compressor starting and stopping rapidly (short cycling), compressor not starting at all, or high pressure shutdowns. Compressor failure is typically the most expensive refrigeration repair. Early diagnosis can sometimes allow for less costly repairs — don't wait if you hear unusual compressor noises.
How much does emergency commercial kitchen equipment repair cost?
Emergency repair typically costs 1.5-2.5x normal rates. After-hours service calls usually run $150-$300 for the diagnostic fee, plus parts and labor. Weekend and holiday rates can be higher. However, the cost of downtime — lost revenue, food waste, and staff idle time — almost always exceeds the emergency service premium. Most providers charge $100-$200 diagnostic fees that apply to the total repair.