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️ Goodmans Whirlpool Appliance Repair Center in San Diego
San Diego, CA
5.0(2 reviews)
LicensedInsured
About ️ Goodmans Whirlpool Appliance Repair Center in San Diego
️ Goodmans Whirlpool Appliance Repair Center in San Diego provides professional appliance repair services in San Diego, CA. Serving residential and commercial customers with expert technicians and quality parts.
Certifications
epa universal
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Frequently Asked Questions
How often should commercial ice machines be cleaned?
Commercial ice machines should be professionally cleaned and sanitized every 6 months at minimum, or more frequently in hard water areas. The FDA Food Code requires ice machines to be clean and sanitized to prevent mold, slime, and bacterial growth. Between professional cleanings, staff should clean the exterior, ice bin, and scoop holder regularly. Many operators who skip cleaning face costly repairs from scale buildup and potential health code violations.
What are the critical food safety temperatures for kitchen equipment?
Critical food safety temperatures: Cold holding — 40°F (4°C) or below for refrigeration; freezer 0°F (-18°C) or below. Hot holding — 140°F (60°C) or above for steam tables and food warmers. Cooking temperatures vary by food type (145°F-165°F). Dishwasher final rinse — 180°F (82°C) for high-temp machines. Any equipment consistently failing to maintain these temperatures is both a safety risk and a health code violation.
Are preventive maintenance contracts worth the cost?
Yes — most food service operators find PM contracts reduce total repair costs by 30-50% compared to reactive-only maintenance. Benefits include: reduced emergency repair calls (the most expensive type), extended equipment lifespan, maintained food safety compliance, priority scheduling for PM customers, and detailed maintenance records for health inspections. The ROI is especially strong for high-volume operations where any downtime is costly.