Refrigeration Repair

Refrigeration Repair in Houston

Commercial refrigeration repair for reach-ins, prep tables, and display cases. Connect with 512+ verified kitchen equipment technicians in Houston for expert refrigeration repair.

About Refrigeration Repair

Commercial refrigeration encompasses a wide range of equipment critical to food service operations. Our EPA-certified refrigeration technicians service all types of commercial refrigeration including reach-in coolers and freezers, prep tables, display cases, back bar coolers, and deli cases from brands like True, Traulsen, Beverage-Air, and Turbo Air. Refrigeration failures put food inventory at risk and create health code compliance issues. Our technicians are trained to quickly diagnose refrigerant system problems, compressor issues, evaporator and condenser coil failures, and temperature control malfunctions. We stock common parts to resolve most issues in a single visit.

Benefits of Professional Refrigeration Repair

Protects food inventory from spoilage
EPA-certified refrigerant handling
Maintains food safety temperature compliance
Fast same-day service available
All commercial refrigeration brands serviced
Preventive maintenance programs available

Common Refrigeration Repair Issues We Solve

1
Not cooling or maintaining temperature
2
Compressor not running or noisy
3
Refrigerant leaks
4
Frost or ice buildup on evaporator
5
Condenser coil problems
6
Door gasket failures
7
Fan motor failures

Our Refrigeration Repair Process

1

Food safety and temperature assessment

2

Refrigerant system diagnosis

3

Leak check and component inspection

4

Repair estimate

5

Component repair or replacement

6

Refrigerant charge verification

7

Temperature stability testing

When to Call for Refrigeration Repair

  • Refrigerator or freezer not maintaining temperature
  • Compressor running constantly
  • Ice buildup on evaporator coils
  • Food spoiling faster than expected
  • Visible condensation or water leaks

Refrigeration Repair FAQs

How does proper oil management affect fryer performance?
Oil quality directly affects fryer performance and longevity. Degraded oil causes: higher operating temperatures needed, longer cook times, off-flavors, and increased carbon buildup on heating elements and thermostat probes. Proper oil management includes: filtering daily, testing oil quality with strips or meters, full oil changes based on usage (typically every 1-3 weeks), and cleaning the fryer tank when changing oil. Poor oil management is a leading cause of premature fryer failure.
How often should walk-in cooler door gaskets be replaced?
Walk-in door gaskets typically last 2-4 years and should be inspected every 6 months. Signs of failing gaskets: visible tears or cracks, frost buildup near the door frame, condensation on the door frame, noticeably warmer temperatures near the door, or the door not staying closed. A failing gasket forces the compressor to work harder, increasing energy costs and reducing equipment life.